Nina's II Pizza

FOR 20 YEARS I'VE ENJOYED NINA'S PIZZA 3-4 TIMES A WEEK, BUT FOR THE PAST 2-3 MONTHS I'VE NOTICED A CHANGE IN THE QUALITY OF THE CHEESE

AND THE SAUSE IS TO SALTY. OUR FAVORITE IS THE WHITE PIE WITH FRESH GARLIC & ROGOTTA . MOST STORES INCLUDE GARLIC IN THE PRICE OF A WHITE PIE/ NOT NINA'S, IT'S EXTRA. IT USED TO BE HEAVY & DRIPPING WITH OILS FROM THE GARLIC & CHEESE-- LATELY IT'S DRY, & HARDLY ANY GARLIC OR ROGATTA. HOPEFULLY JOE WILL GET THINGS BACK TO WHERE THEY WERE FOR SO MANY YEARS. SIGNED 100