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Reviews
10/21/2013
Good Cuban food, it is pretty much an establishment here in the valley, been here for a long time. Parking sometimes might be a problem, during peak hours. Management might want to reevaluate how they train their servers and employees, service is fair to good.
09/12/2013
Went to dinner with friends to this place and was excited to try Cuban food. My friends were raving about it. It had a nice family atmosphere and the staff were friendly. The food was full of garlic (good and bad) but everything was starchy and fried. I was not impressed with the quality of ingredients and the heavy, unhealthy cuisine. I wouldn't say the food was bad, for the most part it was decent, but not my cup of tea. If you like heavy coma inducing, salty food then this is your place.
05/15/2012
I had a great dinner in the bar area here. The menu isn't huge, but everything on it is a well thought out, truly great dish and everything we tried in my group was delicious. The interior is beautiful with amazing fresh, seasonal flowers and service is top notch. This is a great special occasion place - I'm a fan.
02/14/2008
This place is to die for. I always order the same item, roasted chicken. If you love the taste of garlic and lemon, this is the dish for you. You usually have the option of fries or plantains. I like the plantains but I recommend them on the side. If not they'll have a garlic-lemon taste (they call it "mojo") to thiem. Enjoy!
01/25/2008
I havent had one dinner there yet that has not been fantastic! Coming to this restaurant is a definate treat!
09/20/2006
Provided by SuperpagesThere is always a line but it goes quickly.. and let me tell you its' worth the wait. The food is authentic Cuban and they do not skimp.. go with an appetite.. The "Masitas de Puerco" are a garlic and lime juice fried pork.. not greasy at all... you will not want to stop.. add some "Tostones" (Thick Plantain Medallions) or "Mariquitas" (Thinly sliced fried plantains.. like eating chips) and a PITCHER of Sangria.. you will know why people wait in line.. The rice and black bean mixture is also divine or if you are more of a neat freak. ask for the the black beans and rice sperate.. you will not know which one to dig into first : ) They have a couple of these establishments around LA area.. you will not go wrong with anyone of them..
04/23/2006
Provided by Superpagesthe garlic lemon roast chicken and the fried chunks of pork are to die for. Easier to take it to go, always a line to get in
Details
Phone: (818) 906-0756
Address: 17410 Ventura Blvd, Encino, CA 91316
Website: http://www.versaillescubanfood.com
More Info
- Extra Phones
Fax: (818) 906-8924
- Payment method
- amex, master card, visa, discover, debit
- Price Range
- $$
- Neighborhoods
- South Valley, Encino
- Other Links
- Categories
- Other Information
Parking: Lot, On Site, Private
Wheelchair Accessible: Yes
Cuisines: Cuban, Family Style, Caribbean, Latin American
Alcohol: Beer, Wine
Price Range : Average
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